Lupo Fine Food and Wine Menu (Update 2025)
Welcome to Lupo Fine Food and Wine, a culinary gem nestled in Ketchum, Idaho. As you step through the doors, you're greeted by a cozy atmosphere and the promise of an exquisite dining experience. The menu is a delightful fusion of fresh, local ingredients and signature dishes that highlight the chef's passion for Italian cuisine.
- The Antipasto offers a perfect medley of meats and cheeses, paired with seasonal fruits.
- For mains, the Rainbow Trout special and Filet Mignon are standout choices, cooked to perfection and bursting with flavor.
- Don't miss the handmade pastas, like the rave-worthy ravioli that diners dream about long after their meal.
With a carefully curated wine list and attentive service, Lupo provides a dining experience that is both indulgent and memorable. Make your reservation, and prepare to savor every bite immersed in the rustic charm of this enchanting restaurant.
These are all sample items and do not reflect our current seasonal menu or daily specials
Pan Roasted Scallops
Garlicky Spinach, Balsamic Butter
Hawaiian Ahi Tuna Crudi
Basil oil, Roasted Black garlic, Focaccia Toast Points, Tomato Jam
Grilled Spanish Octopus
Capers, Garlic, Arugula, Lemon Syrup
Chili Garlic French Green Beans
Cherry Tomatoes, Herbs, Chili Flakes, Garlic , Lemon
Summer Melon & Prosciutto
Creamy Balsamic, Basil, Mint
Fennel Caesar
Romaine, Kale, Fennel, Parmigianno-Reggiano, Garlic Croutons
Winter Farro Salad
Cherry Tomatoes, Arugula, Cucumber, Pickled Red Onion, Creamy Feta
Red Beet & Burrata Salad
Arugula, Walnuts, Citrus Vinaigrette
Insalate
Pasta
Carbonara
Farm Egg, Pecorino Romano, Bacon, Black Pepper
Ragu de Fungi
Linguine, Wild Mushrooms, Stracchino
Wild Boar Lasagna
Ricotta, Mozzarella, Marinara
Veal Scallopini
Picatta or Marsala Preparation, Spaghetti al Olio
Pan Seared Chicken
Roasted Grapes, Rosemary, Saffron Risotto
Ossobuco
Lemon, Garlic, Parsley, Wild Mushroom Risotto
Ribeye a la Pizziola
Roasted Fingerling Potatoes, Carmelized Onion, Garlic, Red Bell Pepper, Basil